Spicy Italian Style Meatballs

SPICY ITALIAN STYLE MEATBALLS

Ingredients

• I jar Fire & Ice Spicy Ice Wine Relish
• 1 lb lean ground beef
• 1 lb lean ground turkey
• 1 lb lean ground veal
• 3/4 cup of chopped curly parsley
• 1 cup finely diced sweet onion
• 1/4 cup fresh finely chopped garlic
• 4 eggs
• 1/2 cup EVOO
• 1 cup seasoned bread crumbs or alternately you can use 1/jar of Fusion-12 Vegetable Tomato Sauce to bind mixture together

Preparation

Preheat oven to 400. In a large bowl, combine all meats together. Add in olive oil and eggs, mix together. Fold in sweet onions, chopped garlic and curly parsley. Add in one jar of Fire & Ice, Spicy Ice Wine Relish (yes one jar, we said ‘Spicy’ meatballs). Roll into balls and lay out on parchment paper lined baking sheet. Bake for 20-25 minute at 400 degrees.

NOTE: These spicy meatballs are fabulous in our “Good old Fashioned Sugo (sauce)” and delicious with our Fresco Mushroom & Basil White Wine Sauce!