Enjoy with more than just pasta! This is one of the only sauces on the market that you can eat both hot or cold! Amazingly versatile, it can be used as a salsa, bruschetta topping, pizza sauce, pasta sauce, enjoyed over rice or quinoa, soup base, chili base and pairs well with any meat or fish. No acidity as it is produced with water versus sugar typically found in other sauces.
Ingredients: Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Water, Carrot puree, Onion, Tomatoes, Sweet potato, Zucchini, Extra virgin olive oil, Celery, Shallots, Concentrated lemon juice, Apple cider vinegar, Parsnip, Basil, Pink Himalayan salt, Fresh garlic, Turnip, Herbs and Spices.